Explore global tastes through imaginative cooking

Hone international cuisines with practical methods that deliver authentic flavors from across the globe to your home kitchen

Your culinary journey begins

Each step boosts your confidence while delving into genuine preparation techniques from diverse cultures

1

Foundation Discovery

Begin with core knife skills and ingredient selection. You'll discover how various cultures approach basic prep techniques, from French mise en place to Indian spice toasting methods.

2

Regional Exploration

Delve into particular cuisines through immersive cooking sessions. Each module centers on a region—from Thai curry pastes one week to Italian pasta making the next.

3

Technique Mastery

Perfect techniques such as stir-frying, braising, or fermentation. These classes blend time-honored methods with contemporary kitchen efficiency.

4

Creative Expression

Cultivate your personal culinary style by blending methods from diverse traditions. Craft signature dishes that mirror your tastes and cultural interests.

International Cuisine Intensive

Our in-depth program guides you through six major world cuisines over eight months. Each session blends cultural context with hands-on cooking skills, equipping you with knowledge and confidence in the kitchen.

  • Small-group sessions with up to 8 participants
  • Professional kitchen gear and top-quality ingredients
  • Recipe collections and technique guides for home practice
  • Guest chefs from featured regions
  • Cultural dining experiences and food history lessons
View Full Curriculum

Our Community Impact

Tangible results from dedicated home cooks who’ve joined our programs

900+ Students Trained
12 Cuisine Traditions
90% Completion Rate